Introduction:
Discover the secret to making Pollo Riquísimo al Horno, a mouthwatering dish that combines tender chicken thighs with a flavorful marinade. This easy-to-follow recipe guarantees juicy, flavorful chicken every time, perfect for a comforting homemade meal.
Ingredients:
- 6 to 8 chicken thighs (bone-in or boneless; skin-on for extra juiciness)
- 1/2 cup dry white wine or juice of 1 lemon or 1/4 cup vinegar (use Sicilian lemon juice for a sweeter touch)
- Juice of 2 oranges
- 2 tablespoons olive oil
- 4 cloves garlic, crushed
- 1 tablespoon sweet paprika
- 1 teaspoon hot paprika
- Salt and black pepper to taste
Instructions:
- Prepare the Chicken: Clean chicken thighs, removing excess fat. Season with salt and pepper.
- Make the Marinade: In a large bowl, mix white wine (or chosen substitute), orange juice, olive oil, crushed garlic, sweet paprika, and hot paprika. Stir well to combine.
- Marinate the Chicken: Place chicken thighs in a plastic bag or container with a lid. Pour the marinade over the chicken, ensuring it’s well-coated. Seal the bag or cover the container and refrigerate for at least 1 hour (up to 24 hours for more flavor).
- Preheat and Bake: Preheat oven to 180°C (350°F). Place chicken thighs on a non-stick baking tray and pour remaining marinade on top.
- Cook: Bake for approximately 1 hour and 20 minutes, or until chicken is fully cooked and golden brown. Use a meat thermometer to ensure internal temperature reaches 75°C (165°F).
- Serve: Remove from oven and let rest for a few minutes before serving.
Tips:
- Variety of Citrus: Experiment with different citrus juices like Sicilian lemon or fresh oranges to customize the marinade.
- Extra Crispiness: For crispier skin, broil the chicken for the last 5-10 minutes of cooking.
- Serving Suggestions: Pair with rice, mashed potatoes, or roasted vegetables for a complete meal.
Conclusion: Enjoy this delightful Pollo Riquísimo al Horno recipe, perfect for creating a flavorful and comforting meal. Whether you’re cooking for family dinner or entertaining guests, this dish promises to impress with its tender chicken and vibrant flavors.